Place 1/4 cup cold water into a miniature bowl. Put 1 tbsp. of unflavored gelatin into the bowl of water and let rest for two minutes until soft.
2Microwave the bowl of gelatin and water on high for 30 seconds. Once the gelatin dissolves, it is ready.
3Take the bowl out of the microwave. Add 1 tsp. of almond extract, 1 tbsp. of glycerin and 1/2 cup of light corn syrup. Stir the mixture until it is soft and translucent. If if fails to turn smooth, place it in the microwave for about 20 seconds, and stir.
4Use a sifter to sift 1 1/2 lbs. of sugar into a bowl. Use a spoon to form a hole in the middle of the pile of sugar, and pour in the wet ingredients. Use a wooden spoon to stir until it is sticky.
5Sift some of the remaining 1/2 lb. of sugar into the mixture until the mixture cannot hold any more. Then sift the remaining amount of sugar onto a clean table.
6Pour out the mixture onto the table. Put vegetable shortening on both thumbs, and use them to knead the fondant mixture until it is pliable.
7Place about 15 droplets of food coloring into the fondant to create the desired fondant color.
8Make two small, cylindrical ball shapes the size of your palm to make the pirate legs.
9Mold the fondant into a small rectangular shape, about 1/2 inch long and 1/4 inch thick. Add the pirate's legs by placing the two ball shapes onto the rectangle.
10Create a rectangle, preferably of a different color, that is about 1 inch long and and 1 inch wide, to create the pirate's shirt/torso. Add two small cylindrical shapes, about 1/4 inch, on both sides for arms.
11Fashion flesh-colored fondant into the shape of hands, and make a ball shape for the head. Place the head shape on top of the torso.
12Mold two tiny black balls for eyes and two small, flesh-colored ears, and attach them to the face. Use a wooden stick to incise a smile into the pirate's face.
13Add a black eye-patch over one eye, and mold black fondant into a pirate hat and put a sticker of a white skull on it, or create a fondant skull. Decorate the pirate as desired with a fondant sword, bandanna or earring.
Photo Credit Comstock Images/Comstock/Getty Images;eHow Food, Rachael Ray and her Buddies want to show you how to get more out of every day, every meal and every moment.
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